Erythorbic acid (D-Isoascorbic acid) 是一种主要用于肉类、家禽和软饮料的食品添加剂，由不同来源的糖 (如甜菜、甘蔗和玉米) 制成。
| Cas No. | 89-65-6 |
| 别名 | D-异抗坏血酸,D-Isoascorbic acid; D-Araboascorbic acid |
| Canonical SMILES | O=C1C(O)=C(O)[C@]([C@H](O)CO)([H])O1 |
| 分子式 | C6H8O6 |
| 分子量 | 176.12 |
| 溶解度 | DMSO: 125 mg/mL (709.74 mM); Water: 83.33 mg/mL (473.14 mM) |
| 储存条件 | Store at -20°C |
| General tips | For obtaining a higher solubility , please warm the tube at 37 ℃ and shake it in the ultrasonic bath for a while. |
| Shipping Condition | Evaluation sample solution : ship with blue ice
All other available size: ship with RT , or blue ice upon request |
| 产品描述 | Erythorbic acid (D-Isoascorbic acid), produced from sugars derived from different sources, such as beets, sugar cane, and corn, is a food additive used predominantly in meats, poultry, and soft drinks. |
